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8 oz cream cheese
8 oz sour cream
Blend together until smooth.
Add 1 packet of Hidden Valley ranch dressing.
Spread onto plate or pan.
Cover with layer of salsa (whichever brand you like).
1-2 cucumbers--remove seeds and chop finely. Use paper towels to dry them as much as possible.
Spread on top of salsa, then use shredded cheese on top of the cukes. (I use Mexican 4 Cheese Blend.
Don't put together until right before serving or it will get watery. |
